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Cook /Stephanie Friedman
How To Upgrade Your Next Potato Salad With Hummus
Potato salad should be thought of less as a singular dish and more as a type of dish with near-limitless potential for customization and experimentation.
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Cook /Austin Havens-Bowen
Transforming Canned Cinnamon Rolls Into Adorable Easter Bunnies Is Too Easy
This canned treat can be turned into dessert bunnies to serve at your Easter brunch or next to carrot cake cupcakes on your post-dinner dessert bar.
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Cook /Stephanie Maida
Upgrade Your Oatmeal Breakfast With A Parfait Spin
It's all about creative layering when creating a pretty parfait-style breakfast using oats. The myriad options include overnight prep or freshly made oatmeal.
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Drink /Nikita Ephanov
The Measuring Mistake To Avoid When Making Instant Coffee
Instant coffee gets a bad reputation sometimes, but there are tiny mistakes that you might be making that make an instant cup worse than it would be otherwise
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Restaurants /Kat Lieu
Why You Need To Start Ordering Your Pizza Well-Done
While well-done has a negative connotation when it comes to steak and salmon, cooking pizza longer is actually a good thing. Here's why you should order it.
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Drink /Simone Gerber
What To Know About Drinking On Purim
Purim is a lively celebration that often features drinking, though it is not mandatory. Here are the ins and outs of drinking during Purim festivities.
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News /Peggy Aoki
McDonald's Apologizes After Tech Outage Shuts Down Apps And Kiosks
Fast food slows down pretty dramatically when ordering systems grind to a halt. McDonald's customers and workers alike experienced that in multiple countries.
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Culture /Brian Udall
The Origins Of Passover's Ceremonial Seder Meal
The Jewish holiday of Passover begins on April 22 this year, meaning many people will be preparing a traditional seder meal. But how did this tradition start?
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Recipes /Miriam Hahn
Pan-Fried Southwest Egg Rolls Recipe
These egg rolls are loaded with mashed avocado and a hearty black bean mixture, then they're lightly fried to crispy perfection in a pan.
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Cook /Luna Regina
The Benefit Of Using An Immersion Blender To Puree Soups Instead Of A Food Processor
Food processors are sometimes considered the standard appliance for blending up a batch of soup, but there's a cheaper and more maneuverable alternative.
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Cook /Stephanie Friedman
The Key To Scoring Sourdough Bread Perfectly Every Time
Making fresh sourdough bread at home is an arduous and time consuming task, and it might all be for naught if you didn't score the loaf properly before baking.
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Cook /Anna Staropoli
The Cut Of Lamb Jacques Pépin Prefers For Tender Results
If you're looking to make your lamb all the more tender, French chef Jacques Pépin recommends using one, specific part of the animal
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Cook /Fred Decker
Baking And Cooking Measurements Every Home Chef Should Know, According To A Trained Chef
Tablespoons, pints, cups - kitchen measurements can get confusing. From dried beans to butter, Tasting Table is here to break it all down.
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Culture /Stephanie Friedman
How Macaroons Found Their Place On The Passover Dessert Table
Most of the elements that make up the traditional Passover Seder have religious significance, but not the macaroons. How did they become part of the tradition?
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Recipes /Jennine Rye
See AlsoEasy Homemade Apple Pie RecipeBotanical Blackberry Sage Margarita Recipe
This margarita recipe revises the co*cktail classic with herby, fruity flavors. We use blackberry and sage, but try experimenting with your own customizations!
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Drink /Nikita Ephanov
Is There A Difference Between Liquor And Spirits?
The terminology around alcoholic beverages can get complicated and overwhelming fast. So, what exactly is the difference between a spirit and a liquor?
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Cook /Brian Udall
The Best Cut Of Meat For Better Steak Quesadillas
The general composition of a steak quesadilla is relatively simple, and it's the quality of the individual ingredients that make or break the dish.
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Cook /Kat Lieu
2 Ingredients Are All You Need To Make The Viral Croissant Cookie
Those who have tried the original creation from a French cafe love it, and those who've recreated it at home are also raving about this treat on social media.
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Cook /Ayomari
What Are Bolivian Tree Tomatoes And How Are They Best Served?
As these rare beauties grow in popularity, it's the perfect time to do a breakdown of Bolivian tree tomatoes and ways to incorporate them into everyday life.
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Culture /Michelle Welsch
Turkey's Islak Burgers Are The Unique, Saucy Street Food You Should Know
Unlike American burgers that come topped with an assortment of vegetables and accouterments, islak burgers offer a simple, softer and wetter formula.
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Recipes /Miriam Hahn
Baked Falafel Salad With Lemon-Tahini Dressing Recipe
This recipe is a two-for-one special featuring from-scratch baked falafel and a bright, lemon-tahini dressed salad.
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Drink /Elizabeth Okosun
Green Tea Is The Smoothie Addition You've Been Overlooking
Aside from green tea being such a powerful superfood, it has a herbaceous, clean flavor that makes smoothies taste a lot more fresh.
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Drink /Melissa Gaman
13 Nespresso Coffee Pod Flavors, Ranked Worst To Best
The first step to making a great Nespresso coffee is picking the right pod. We reviewed several of the brand's most popular pods to decide which was the best.
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News /Autumn Swiers
Chick-Fil-A Concept Little Blue Menu Follows Customers' Lead With Nugget-Topped Pizzas
Chick-fil-A's Little Blue Menu has taken inspiration from customers by turning pizza into a way to eat more chicken. Nugget topped pies are joining the menu.
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Cook /Austin Havens-Bowen
The Best Type Of Shrimp For Tikka Masala And How To Season It
Chicken might be the most popular protein to use in tikka masala, but shrimp is just as flavorful and is perfect for anyone who loves seafood.
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Cook /Molly Harris
The DIY Trick To Help You Frost Baked Goods Like A Professional
With this ingenious method, you can achieve professional-looking frosting results right in your kitchen without any fancy equipment required.
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Exclusives /John Tolley
We Finally Know Why Outback Steakhouse's Steaks Are So Flavorful
Influencers on social media have been speculating as to how Outback Steakhouse's steaks are so flavorful, so we went to the source to learn the real answer.
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Cook /Sara Klimek
13 Absolute Best Enameled Cast Iron Skillets
After looking at some of the top enameled cast iron skillets and assessing professional reviews on each, we determined which ones are worth buying.
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Cook /Molly Harris
Are Johnny Cakes, Pancakes And Hoecakes Really Just The Same Thing?
Everyone has heard of pancakes, but depending on where in the U.S. you are from, you may have also heard of Johnny cakes and hoecakes. Is there any difference?
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